2007년 1월 이후 푸켓 홀리데이인 월요일 부페 메뉴 안내
| Monday Steak, Grilled Specialities Entrée Shrimp with Young Coconut Home Smoked Salmon with Asparagus Lemon Dressing Cold Carrot Soup Chicken and Mango Salad with lemongrss Dressing Confit of Duck with green beans Fresh Tuna with Nicoise Seared Prawns on Pineapple Salsa Salmon Cappaccio Squid marinated in Tomato and Onion Grilled Courgettes with Shrimp mayonnaise Vegetable Stick with Blue cheese and pepper Mousse Radishes, Cauliflower and Broccoli Cabbage and Corriander Salad Japanese Cucumber Salad with Ginger Mint Green Papaya Salad with Shrimps in a Sugar Lime Dressing Fish Salad with lemongrass, Basil, Shallot and Cherry tomato On Ice Sugar Cured Salmon with Tomato Relish Cod Carpaccio with Pesto Oil Blue Local Crabs Marinated Mussels with Vinegar and Herbs Oyster From Surat Thani Fresh lemons, Limes, Horshradish and Capers Onions Dressing & Condiments Sweet chilli, Lime and Lemongrass Roasted Sesame Dressing, Lemon Olive Thousand Island, Balsamic Vinaigretta, Caesar Dressing and Croutons Parmesan Cheese and Crispy Bacon French dressing, Thai chilli and Lemon Tomato salsa, Guacamole Sambal Belacan Toasted Pine Nuts and Vegetable Pickle Pickled green chilli in soy Crushed Toasted Peanuts, Olives x 4, Vinegar and Oil, Mustard English, Pommier and Horseradish Soup Mexican Bean Soup Oxtail Soup Live cooking stations From Warmer Pizza - Mini Naan with Tomato & mozzarella Shawama - Pork Neck Wok - Beef sechuan with three colour Pepper Chilli Sauce - Panang Chicken Curry Tendoori - Turkey Tendoori Griddle - Rib eye steak cut thick and Onion rings - Honey Pork Ribs and grilled pineapple Sauces Mustard sauce Bairnaise sauce Pepper sauce Red wine sauce Leaperine Tabasco Condiments Carving Whole sirloin of Beef with Herbs Crushed Grilled BBQ on Hot Dish Veal Sausage Pork chop Chicken Breast Lamb Chop Grilled Corn Mixed Vegetables Potatoes, Red bean braised with bacon Show Ressotto with chicken plus Sweet peas Gnocchi with pesta sauce Bread French Bread Assorted Rolls Herb Sourdough Bread Tomato and Rosemary Foccacia Prezzel and Soda bread Lavash Dessert Chocolate Fountain with Strawberries and Marshmallows Strawberry Charlotte Chocolate Bavarois Orange Cream Cheese Cake Caramel Custard Passion Fruit Mousse in Glass Apple Strudel and Vanilla Sauce Whole Cakes and Tarts Black Forrest Pineapple Jalousie Blueberry Pie White Chocolate Tart Mixed Fruit Short Cake Baked Cheese Cake Selection of Fresh local Fruits Assorted Fresh Fruits Apple Cheese Cake Ice Cream |
