* 출처: http://www.tommyooi.com/macau-food/

 

 

 

The name Lord Stow’s has become synonymous with the best Portuguese egg tarts in Macau. Buttery flaky pastry shell and rich custard filling, Macau’s version differs from most egg tarts sold elsewhere. Miss it and you will regret.

We recommend eating steaming hot egg tarts straight from the ovens of Lord Stow’s Bakery, because they taste twice as nice when piping hot. A must eat food in Macau!

 

Address : 1 Rua da Tassara, Coloane Island, Macau

Opening Hours : Daily 07:00 – 22:00, except Wednesday 07:00 – 18:00

What to Order : Portuguese Egg Tart

Getting There : Bus – 15, 21A, 25, 26, 26A. Stop at Coloane Village. 

Price : MOP7 each ( Approx RM3 / USD1 )

Full Review & Photos – Lord Stow’s Bakery

 

Tucked away in one of Macau’s lively pedestrian back alleys, situated close to St Paul Ruins & Senado Square Margaret’s Cafe is well known for their great Portuguese egg tarts. Compared to Lord Stow’s egg tart, Margaret’s egg tart has more flaky crust and buttery content.

 

Address : Edif. Kam Loi, Nam Van Area

Opening Hours : Monday to Saturday – 6.30am to 8.00pm

                            Sunday – 9.00am to 7.00pm

                            Closed on Wednesday

What to Order : Portuguese Egg Tart

Getting There : Bus – 2, 3, 3A, 5, 7, 10, 10A, 11, 18, 21A, 26A, 33.

1. Stop at Senado Square. You can ask direction from Macau Tourism at Senado Square ( Yellow Building )

or

2. With Senado Square on your left side and Leal Senado Building on your right side, walk straight, cross Av. da Praia Grande ( name of the road ), keep walking straight and turn to Rua Do Dr. P José Lobo on your right side, and then turn to an alley on the left side ( Beside CTM office ) once you turn in to Rua Do Dr. P José Lobo. 5 minutes walk.

Price : MOP7 each ( Approx RM3 / USD1 )

Full Review & Photos – Margaret Cafe e Nata

 

The winning combination of a crisp, hearty, freshly baked bun, together with a tender and juicy pork chop, makes a truly scrumptious snack.

Make sure to be punctuated in order to taste this freshly baked pork chop bun. They baked & start selling these buns every day at 3pm. Almost all will be sold by 5pm. They sell 300 buns in the weekdays and 600 in the weekends.

 

Address : 18, Largo Governador Tamagnini Barbosa, Taipa Village (near the bus terminus, on the corner of Rua do Regedor and Rua Correia da Silva)

Opening Hours : Daily 6.30am to 6pm ; Pork Chop Bun only starts selling at 3.00pm

What to Order : 猪扒包 ( Pork Chop Bun ), 鸳鸯 ( Yin Yeung – Mix of coffee & tea )

Getting There : Bus – 11, 15, 22, 28A, 30, 33, 34. Stop at Tin Hau Temple.

Price : Below MOP22 / USD3 / RM10 per person

Full Review & Photos – Cafe Tai Lei Loi Kei

 

With more than 50 years of experience serving one of Macau best roast duck, marinated in special home made black pepper sauce.

Its distinct flavour and the juiciness of the meat immediately distance itself among other ordinary roast duck. A bite of it, will haunt you for more !!

 

Address : Rua Do Dr. P José Lobo 19

地址 : 罗保博士街19号地下

Opening Hours : Daily 10am to 9pm

What to Order : Roast Black Pepper Duck

Getting There : Bus – 2, 3, 3A, 5, 7, 10, 10A, 11, 18, 21A, 26A, 33. Stop at Senado Square. With Senado Square on your left side and Leal Senado Building on your right side, walk straight, cross Av. da Praia Grande ( Name of the road ), keep walking straight and turn to Rua Do Dr. P José Lobo on your right side.

Price : Below USD8 / RM25 per person

Full Review & Photos – Chan Kong Kei

 

A special Chinese snack bites – gelatin dessert cake with a variety of flavours. The famous one would be King of the Fruits – Durian Ice Crean.

 

Address : 9 A, Rua do Cunha, Taipa

Opening Hours : Daily 6:00 am to 11:00 pm

What to Order : 榴莲雪糕 ( Durian Ice Cream ), 木糠布丁 ( Serradura Pudding ), 椰汁西米露 ( Coconut Juice with Sago ), 芒果布丁 ( Mango Pudding )

Getting There : Bus – 11, 15, 22, 28A, 30, 33, 34. Stop at Rua de Cunha ( 官也街 )

Price : Below USD5 / RM15 per person

Full Review & Photos – Mok Yi Kei

 

Serving undisputed beef brisket noodles for more than 10 years, don’t be fool by the small eatery as it is frequent by many locals. One of local favorites, 牛杂 which is a mixture of all parts of beef including intestine, blood, liver is not for the faint of heart. Yet you will instantly notice almost every table orders it.

 

Address : 58 Rua Correia da Silva, Taipa

Opening Hours : Daily 12:00pm to 7:00 pm

What to Order : 牛腩面 ( Beef Brisket Noodles ), 牛杂 ( Mixture of all parts of beef )

Getting There : Bus – 11, 15, 22, 28A, 30, 33, 34. Stop at Rua de Cunha ( 官也街 )

Price : Below USD4 / RM13 per person

Full Review & Photos – Hung Pun Kei